Basics of Horticulture.

      Аннотация: This book consists many information on basics of horticulture which includes, different features of orchard, tools and implements used in horticulture, propagation methods such as seeds,cutting, layering,budding,grafting,tissue culture,micro propagation protocol,bearing habits, training and pruning types, special practices, maturity indices for various horticultural crops and post harvest handling practices. This book will be useful to all degree students, academicians, scientists, farmers and whoever interested in Horticulture

Ключевые слова: Basics, Vegetables, Tissue Culture, Horticulture, fruits, Orchard