Effect of moisture on physical and mechanical properties of pigeon pea.

      Аннотация: Generally, physical properties of agricultural products are needed in design and adjustment of machines used during harvesting, separating, clearing, handling processing and storing of agricultural materials. The properties which are useful during design must be known and these properties must be determined with the appropriate cultivars. with this the appropriate data generated will be used in design and construction of effective and efficient machines for processing of the agricultural products studied.

Ключевые слова: Moisture Content, physical properties, mechanical properties, pigeon pea and soya bean.