Antioxidant and Antibacterial Activity of Nepalese Medicinal Plants.

      Аннотация: This book contains the research of our Bachelors degree in Pharmaceutical Sciences from POKHARA UNIVERSITY, NEPAL. It is our first research work. We would like to thank POKHARA UNIVERSITY for the highly facilitated instruments and good laboratory to conduct this research. This book is the result of very hard and continuous effort of BABITA DAHAL, GRISHMA SHARMA, KUSUM SAI, LOK BAHADUR KHADKA and SUNITA THAPA. Furthermore, we would like to express our sincere gratitude to our respected teacher and our supervisior Mr. NAMRAJ DHAMI, Assistant Professor of Pokhara University. We all are equally responsible for this success. We would like to thank our co-supervisior Mr. Suresh Jaiswal, Assistant Professor of Pokhara University for his continuous support and guidance to make this research a grand success.

Ключевые слова: Antibacterial activity, antioxidant activity, Extraction, free radicals, Medicinal Plants